[YummMonday] Garlic, CheesyMashed Cauliflower

I went looking for a delicious side for my Roasted Chicken Breasts on Sunday and after raiding my refrigerator I found a head of cauliflower in the veggie drawer.  I immediately remembered a Mashed Cauliflower recipe I saw on Pinterest.

I found this recipe from The Food Network: Mock Garlic Mashed Potatoes.  I love garlic mashed potatoes and I had some fresh garlic cloves sitting nicely on my counter.  I decided this was the recipe to try!  And a huge score!  It only took me one recipe to look at :)  Here is my version, with a little adaptions from the original.

[Recipe]  Cheesy, Garlic Mashed Cauliflower

Difficulty:

• Easy

Time:

• 15 minutes to 30 minutes

Ingredients:

• Half a head of cauliflower cut and cleaned
• One small clove of garlic
• 2 tablespoons of butter or margarine
• 1/2 cup of Parmesan cheese
• 1/3 cup of cream cheese
• 1/4 cup of Mozzarella cheese
• Salt and pepper to flavor

Steps:

• Clean and cut your cauliflower.
• Steam your cauliflower for approx. 9 to 10 minutes until tender.
• Add cauliflower into a food processor. Add butter, garlic, cream cheese, Parmesan cheese, salt and pepper.
• Whip until smooth.

Enjoy a healthy, delicious side dish!